Organic corn Fusilli noodles – free from gluten

The Mais gluten-free corn pasta is suitable for coeliac disease sufferers and for all those who want to keep in shape. Its pleasant taste will be appreciated by the entire family, not only by those who have to follow specific dietary regimes.


SKU: 8018699023783 Category:
  • suitable for a low-fructose diet
  • gluten-free
  • lactose-free
  • vegan

Volume – 400 g

Suitable for a low-fructose diet, with Fructose <0.1% and Sucrose <0.5%.

Ingredients: Organic corn flour. (May contain traces of soy).

Nutrition declaration per 100g
Energy 1516kJ/362kcal
Fat 1.1g
of which saturates 0.2g
Carbohydrate 78g
of which sugars 0g
Fibre 1.6g
Protein 7.8g
Salt 0g
Without sorbitol, without sweeteners in accordance with Regulation (EC) No. 1333/2008.

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